About us

Story of our restaurant

Ovelos opened its doors in March 2022, born out of the friendship and long-standing experience of Giorgos Pappas and Dimitris Zantiotis in the food and hospitality industry.
Guided by a passion for authentic cuisine, they created a warm and welcoming space where quality is top priority. Charcoal-grilled meats from Greek farms, fresh salads made with local products from the Corinthian land, along with cheeses and wines from local producers, come together to offer an experience that honors Greek cuisine.
Features

Why people choose us?

Menu for every taste
Always fresh ingredients
Experienced staff
About us

Working hours

We are open 6 days a week for lunch & dinner
so please get in touch to discuss your dinning requirments.

Reservation Contact us
Monday to Friday
13:00 - 17 : 00
20:00 - 00 : 00
Saturday & Sunday
13 : 00
00 : 00
Tuesday Closed
About us

We invite you to
visit our restaurant

About us

Event Reservation
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